Wednesday, January 08, 2020
Location: AL!VE
Instructor: Karen Cross
Learn to create delicious, vegan-friendly fare
including vegan “fish” and chips, rainbow slaw
and a surprise dessert.
Cost: $25
Instructor: Karen Cross
Learn to create delicious, vegan-friendly fare
including vegan “fish” and chips, rainbow slaw
and a surprise dessert.
Cost: $25